Fava Bean Breakfast Spread

I just made this for lunch and it is so GOOD! Has great flavor and is a very clean meal. I am definitely going to be making this again.

Ingredients

• 1 (15 ounce) can fava beans
• 1 1/2 tablespoons olive oil
• 1 large onion, chopped
• 1 large tomato, diced
• 1 teaspoon ground cumin
• 1/4 cup chopped fresh parsley
• 1/4 cup fresh lemon juice
• salt and pepper to taste
• ground red pepper, to taste

Directions

1. Pour the beans into a pot and bring to a boil. Mix them well and add onion, tomato, olive oil, cumin, parsley, lemon juice, salt, pepper, and red pepper. Bring the mixture back to a boil, then reduce the heat to medium. Let the mixture cook 5 minutes. Serve warm with grilled pita.